Work at Bill’s.
We’re always keen to meet good people. Chefs, bartenders, floor staff, kitchen porters, the lot. If you love looking after people and you’d rather enjoy a shift than get through one, we’d like to hear from you.
What you can expect
- A proper staff meal every shift.
- Training, and room to grow into bigger roles.
- Fair pay, with service charge shared across the team.
Open roles
We open on 1 December 2026 and we’d love to hear from people who want to be part of the opening team.
How to apply
Email your CV to gday@billsbistro.hk with a few lines about yourself and the kind of role you’re after.
Email us your CV